Pall Corporation’s New Technologies Reduce Food and Beverage Production Costs

New Systems and Products Featured at Worldwide Food Expo

PORT WASHINGTON, N.Y. — New filtration and separation products that reduce operating expenses for bottled beverage, food ingredient, and packaged food producers will be presented by Pall Corporation (NYSE:PLL – News) at Worldwide Food Expo 2009.

“Our filtration solutions deliver real value by increasing yields, optimizing processes, and ensuring reliable and repeatable product quality, while reducing the total cost of ownership,” said Kathleen Berry, global marketing leader, Pall Food and Beverage. “Manufacturers are able to reduce their labor and processing costs and translate the savings into increased profitability.”

From clarification to polishing filtration and microbial removal, Pall offers products and systems that are integral to the needs of food and beverage producers. These solutions are designed to maximize cost savings while preserving the quality and purity of the products that are filtered.

The Worldwide Food Expo (WWFE) 2009 (www.worldwidefood.com) will be held at McCormick Place, Chicago from October 28-31, 2009. Twenty thousand industry professionals and 900 exhibitors representing the food and beverage industry will attend to exchange ideas and explore new technologies. At WWFE, Pall Food and Beverage will showcase the following:

Pall Aria™ FB water treatment systems, featuring uniquely designed Microza* hollow fiber membrane modules that remove bacteria, iron, manganese and other particulates.

Membralox® IC ceramic membranes, which provide a 45 percent greater filtration capacity per module compared to ceramic module designs with conventional geometries. The membranes cost-effectively clarify and concentrate fermentation broth and food ingredients as well as other liquids. They also eliminate the use of filter aids.

Ultipleat® High Flow and Coreless large diameter filters, which offer cost-effective and environmentally-friendly alternatives to standard cartridges. Providing effective particle removal with continuously graded pore construction, these high area filters save over 30% annually on filtration costs, reduce plastic waste and reduce process down time due to filter change-outs.

The Microflow XL membrane system for reliable microbial stabilization of cheese brine. This fully automated hollow fiber microfiltration system reduces water and energy consumption up to 50% and cleaning chemicals up to 30%. By replacing traditional precoat technology, it offers a sustainable solution and an attractive ROI to the dairy industry.

Pall’s enclosed SUPRApak™ depth filter modules to replace conventional sheet filters. The modules eliminate the product losses common to sheets. Further, they save time and costs by significantly reducing maintenance and cleaning requirements.

A new chromatography system that uses Upfront Rhobust** technology. This system cost-effectively isolates and purifies highly functional food grade proteins in a single step. Designed for large-scale industrial processes, it enables ingredient companies to obtain greater value from their raw materials.

For more information, visit Pall’s website at www.pall.com/foodandbev.asp or Booth #S-4527 at Worldwide Food Expo.

Pall Food and Beverage is the global leader in filtration and separation solutions for the food and beverage market. It serves the needs of the beer, wine, dairy, soft drink, bottled water, enzymes, food ingredient and associated industries. The Company’s products are complemented by incoming water and waste water treatment systems, providing a complete approach to fluid management throughout the production process. Pall’s solutions help to ensure product quality and protect consumers while lowering operating costs and minimizing waste.

Please contact Pall to verify that the products conform to your national legislation and/or regional regulatory requirements for water and food contact use.

About Pall Corporation

Pall Corporation (NYSE:PLL – News) is a filtration, separation and purification leader providing Total Fluid ManagementSM solutions to meet the critical needs of customers in biopharmaceutical, hospital and transfusion medicine, energy and alternative energy, electronics, municipal and industrial water, aerospace, transportation and broad industrial markets. Together with our customers, we foster health, safety and environmentally responsible technologies. The Company’s engineered solutions enable process and product innovation and minimize emissions and waste. Pall Corporation, with total revenues of $2.3 billion for fiscal 2009, is an S&P 500 company with more than 10,000 employees servicing customers worldwide. To see how Pall is helping enable a greener and more sustainable future, visit www.pall.com.

*Microza is a trademark of Asahi Kasei Corporation.

**Rhobust is a registered trademark of Upfront Chromatography A/S.

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