Shimadzu Corporation announces the release of two i-Series HPLC analyzers for food safety requirements: a mycotoxin screening system and a synthetic antimicrobial screening system. These new analyzers support the need for fast, high-sensitivity examinations for controlled components such as mold toxins (mycotoxins) and synthetic antimicrobials (sulfa-based and quinolone-based agents) included in the raw materials for food products.

Background to the Development

Measurement methods for mold toxins, synthetic antimicrobials and other controlled components are prescribed in the official regulations of each country in the world. Exported food must be carefully tested for the presence of controlled components, according to the regulations of the destination country. Multiple cycles of analysis must be performed for each sample.

In consideration of this fact, Shimadzu has released the i-Series food safety analyzers, which are based on the i-Series of integrated high performance liquid chroma